This Mother’s Day, P.F. Chang’s is making it easy to celebrate with its new limited time “Sizzle. Share. Celebrate.” experience, featuring a five-course, chef-curated menu.
Offered at $89.99 for every two guests, the five-course menu features a chef’s selection, a choice of Hot & Sour or Egg Drop Soup, a selection of signature appetizers like Chang’s Lettuce Wraps and dumplings, entrée options including Mongolian Beef and Miso Glazed Salmon, and concludes with dessert.
The menu also features the choice of three brand-new menu items, offered at an additional cost, including: NY Prime Strip Steak Tataki, an Asian-inspired take on beef carpaccio with yuzu ponzu and togarashi aioli, Oolong Chilean Sea Bass with ginger-soy sauce, and Lobster & Prawn Fried Rice with cremini mushrooms and lobster sauce.
In addition, P.F. Chang’s is running a seasonal gift card promotion: purchase $50 in gift cards and receive a $10 bonus card.
Available for a limited time, P.F. Chang’s Celebration Menu is the perfectway to celebrate Mom. Please let me know if this could be a fit for any Mother’s Day coverage you’re working on. We’d also love to have you in to your nearest P.F Chang’s to experience the Celebrations menu firsthand!
