Chain: Fogo de Chão
Fogo de Chão Announces Upcoming Growth Plans
Fogo de Chão, the 46-year-old internationally renowned restaurant from Brazil known for its elevated churrasco dining experience, today announced its strategic plans for continued growth in 2026, with site pipeline visibility through 2027. In the year ahead, the brand plans to open 14-16 new domestic and international locations reinforcing Fogo’s trajectory of steady, organic growth […]
Fogo de Chão and NFL Player Braxton Berrios Fuel Houston Youth with Surprise Community Event
When students at Houston’s Dwight D. Eisenhower High School, a partner of No Kid Hungry, thought they were heading to a regular after-school program on September 16, they had no idea pro wide receiver, Braxton Berrios, would be waiting to fuel students and their families with Fogo de Chão, the internationally renowned Brazilian restaurant known for […]
Fogo de Chão Brings Back its ‘Best of Brazil’ Menu for $49 Per Person
Fogo de Chão, the internationally renowned Brazilian restaurant known for its elevated churrasco dining experience, is turning up the flavor with the return of its most popular limited-time offering, the Best of Brazil menu. Back by popular demand and available across all U.S. locations, including Puerto Rico, the guest-favorite experience invites diners to savor some of the […]
Fogo de Chão Becomes Unofficial Home for NFL Rookie Dinners This Football Season
A long-standing rite of passage for first-year professional football players is going coast-to-coast this season, as Fogo de Chão, the internationally renowned Brazilian restaurant known for its elevated churrasco dining experience, becomes the unofficial home for rookie dinners. New recruits will gather at Fogo to celebrate their journey to the pros, making off-the-field memories as legendary […]
Fogo de Chão to Offer $1 Caipirinhas
Fogo de Chão, the internationally renowned restaurant from Brazil known for its elevated churrasco dining experience, invites guests to enjoy $1 Caipirinhas* from July 21 – July 25 during what is historically known as the hottest week of the year in the U.S. at participating locations. The traditional Caipirinha is crafted with three simple ingredients, Cachaça, fresh muddled limes […]