Top Labor & Employees News

The Langham Huntington, Pasadena Names Chris O’Connell Executive Chef

The Langham Huntington, Pasadena announces the appointment of Chris O’Connell as its new Executive Chef. A San Francisco native and distinguished culinary leader, Chef O’Connell will enhance the hotel’s exceptional dining experiences with his creativity, vision, and proven leadership in luxury hospitality. Most recently, Chef O’Connell joins the team from his role as Executive Chef […]

San Diego’s George’s at the Cove Names Zach Schneider Pastry Chef

George’s at the Cove in La Jolla has named former 31Thirtyone by Deckman’s Pastry Chef Zach Schneider as its new Pastry Chef. The San Diego native replaces Anna Adams, who departed the restaurant earlier this month to pursue other opportunities. George’s Chef/Operating Partner Trey Foshee made the announcement. Schneider served as 31Thirtyone Pastry Chef for more […]

Twin Hospitality Group Names Andy Wiederhorn CEO

Twin Hospitality Group Inc., the parent company of Twin Peaks Restaurant, announced the appointment of Andy Wiederhorn as Chief Executive Officer, effective immediately, following the termination of Chief Executive Officer Kim Boerema. Additionally, Roger Gondek, currently Chief Operating Officer of Twin Peaks Restaurant, will also assume the role of President of Twin Peaks Restaurant while continuing […]

Sonny’s BBQ Promotes George McAllan to President and Katie Love to CMO

As the year draws to a close, Sonny’s BBQ – the industry-leading BBQ restaurant rooted in quality food, hospitality, and spreading kindness – announces the promotions of George McAllan and Katie Love to president and chief marketing officer, respectively. Alongside the rest of the Company’s recently-expanded executive leadership team, McAllan and Love will lead the execution of […]

Ted’s Montana Grill Hires Mike Ogilvie as Director of Operations

Ted’s Montana Grill, the classic American restaurant known for its freshly prepared, chef-crafted comfort food, has added a new leader to its senior team. The company welcomes Mike Ogilvie as its new Director of Operations, where he will lead operational strategy and support the brand’s commitment to exceptional guest hospitality. Ogilvie will oversee restaurants in Georgia, […]

Riko’s Pizza Promotes Carl Bachmann to CEO

Riko’s Pizza announced that notable restaurant and franchise industry veteran Carl Bachmann has been appointed Chief Executive Officer, effective January 1, 2026. Bachmann, who has served as President and Chief Operating Officer of Riko’s since January 2025, succeeds Rico Imbrogno, the Company’s founder and long-time CEO, who will transition to the newly established role of […]

Ascent Hospitality Management Bolsters Leadership Team

Ascent Hospitality Management CEO Paul Damico is setting a bold course for the next chapter of the family-dining franchisor and its legacy brands, Perkins American Food Co. and Huddle House. Central to this vision is the strategic placement of top-tier talent into pivotal leadership roles, including Jon Gordon as Chief Creative Officer and Jenifer Perrett […]

The Friendly Toast Names Shawn Utke CEO

The Friendly Toast, New England’s favorite all-day brunch and bar spot, recently named seasoned industry leader Shawn Utke Chief Executive Officer (CEO). A New England native, Utke joins The Friendly Toast team with an extensive track record of accelerating company growth, transforming business models and scaling nationally recognized consumer brands. Most recently, Utke served as […]

Ojos Locos Names Mike Prentiss CFO

Ojos Locos Sports Cantina, the culturally rooted sports cantina and scratch kitchen, announced the appointment of Mike Prentiss as Chief Financial Officer, reinforcing the brand’s investment in building an experienced leadership team to guide its next chapter of growth. The move comes as Ojos Locos prepares to close out 2025 with 35 locations systemwide, marking a […]

Golden Corral Names Dan Doulen Senior Director of Franchise Business Development

Golden Corral, the nation’s largest buffet chain known for its high-value, family-friendly dining experience, has announced Dan Doulen, CFE, as its new Senior Director of Franchise Business Development. In this role, Doulen will support the brand’s continued momentum and will play a key role in shaping franchise development strategies and driving business growth initiatives both […]