IHOP announced the launch of its newest limited-time menu innovation, the Chicken & Banana Pancakes Stack, a sweet-and-savory offering inspired by a trending social media phenomenon. The new menu item draws from the viral “Chicken Banana” sound, which has gained widespread popularity across platforms through food content, comedy sketches, and short-form videos. Recognizing the cultural […]
Ted’s Montana Grill is commemorating America’s 250th Birthday with new Chef Features celebrating elevated, classic American comfort food made fresh, from scratch. Founded in 2002 by media mogul Ted Turner and award-winning restaurateur George McKerrow, Ted’s also honors its mission to help save the American bison while continuing its longstanding commitment to sustainability. The new Chef […]
Is there a sweeter Mother’s Day tradition than breakfast in bed made by one’s children, even if it comes with a disaster-zone kitchen to clean up afterward? For a more relaxing alternative with less mess, head to Gary Rack’s Farmhouse Kitchen, where Food Network winner and Vice President of Culinary Demetrio Zavala is honoring the household matriarchs with limited-time […]
For over 55 years, Polly’s Pies has been serving the kind of meals that bring people together around the table, creating memories and traditions since 1968. This spring, the restaurant is putting the spotlight on one of its most beloved comfort classics: the Chicken Pie. A guest favorite since 1980, Polly’s Chicken Pie is a hearty, double crust […]
Urban Egg, the Colorado-born casual dining concept known for its chef-driven brunch and its commitment to genuine hospitality, today announces the launch of Urban EGGsperience, a new digital guest platform built with Thanx, the loyalty and guest engagement platform for restaurants. The program launches April 16th across all Urban Egg locations, designed to extend the warmth and personalization […]
Applebee’s guests can draft their dream meal – and score 20 FREE Boneless Wings – during the 2026 NFL Draft when they order To Go. As the Official Grill + Bar Sponsor of the NFL, football fans who order $40 or more on April 23-25 on Applebees.com or the Applebee’s mobile app can enjoy 20 Boneless Wings for free, with the added convenience of pickup or […]
Mellow Mushroom’s iconic 4/20 deal is back this year with an exciting upgrade: Mellow Rollz are now a part of the lineup! Available Monday, April 20 (for one day only), Mellow Mushroom is offering Pretzel Bites made with Mellow’s signature dough & served with a choice of regular or spicy beer cheese for an ultra-Mellow, on-the-nose price of just $4.20, AND orders of 4 Mellow Rollz in […]
Perry’s Steakhouse & Grille is making Mother’s Day effortless and elevated with special dine-in and to-go offerings designed to celebrate mom in style. Opening early at 11 a.m., guests can enjoy a refined atmosphere with rose petals on every table and access to the full dinner menu all day. The celebration is centered around two standout […]
Ponderosa and Bonanza Steakhouses, legacy steakhouse concepts owned by FAT Brands Inc. and known for their family-friendly atmosphere and robust cuisine, are turning up the sizzle this season with an all-new lineup of sirloin tips. Available through July 5, the limited-time menu features four crave-worthy takes on a guest-favorite, crafted to satisfy every type of […]
Mar y Sol, the vibrant Latin American dining destination from Lombardi Family Concepts, has debuted its newly reimagined menu—an evolution that deepens its culinary identity while introducing exciting new menu sections and standout dishes. Designed to enhance the guest experience and reflect the breadth of Latin American cuisine, the updated menu features a refined structure and an array […]
HomeState, the beloved Tex Mex kitchen serving food rooted in Texas Mexican home cooking, has teamed up with musician and Paramore frontperson Hayley Williams for the latest installment of its Band Taco Program: The Parachute. Inspired by bold flavors and a spirit of comfort and care, The Parachute (A Mississippi-A** Taco) is a vegetarian taco comprised of mushrooms, black beans, […]
It’s easy to be the host with the most this spring and spend less by choosing catering solutions from participating Wings Etc. Grill & Pub and Wings Etc. 2Go restaurants. As the season for graduation parties, Memorial Day plans, block parties and watch parties heats up, Wings Etc. is offering a $20 discount on $200-plus […]
San Pedro Fish Market, one of Southern California’s most beloved seafood landmarks, proudly celebrates 70 years of serving fresh seafood and family traditions. Founded on Good Friday in 1956, the family-owned institution has grown from a humble seafood stand into an internationally recognized culinary landmark built on quality, community and bringing people together over great food. […]
Ferraro’s Ristorante announces “Il Cammino del Vino” (The Wine Walk), a new monthly wine mixer series launching Friday, May 1, at 5:30 p.m. Ferraro’s invites guests to explore a curated selection of wines in a relaxed and social setting at the restaurant. Hosted on the first Friday of each month, “Il Cammino del Vino” offers guests […]
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