Top Industry News News

Shift4 and Jon Taffer Launch $100,000 Rescue Mission for Restaurants

Shift4, the global commerce technology provider powering the experience economy, announced the launch of its third Shift4 Rescue Mission contest, partnering once again with hospitality expert and Bar Rescue star Jon Taffer. The program will award $100,000 to a community-focused restaurant or bar owner facing operational and financial challenges. Applications open today for restaurant owners nationwide seeking support to revitalize […]

Episcope Hospitality to Debut Italian Listening Lounge and Café in Crystal City, Virginia

Episcope Hospitality will soon open two new dining experiences in Northern Virginia: Altitude, a chef-driven Italian restaurant featuring a world-class wine list, bespoke cocktails, and vinyl library set in a state-of-the-art listening room; and Constellation, an all-day café and gourmet market for sipping, snacking, or dining. Located in JBG SMITH’s reimagined 2011 Crystal Drive, Altitude […]

The Greene Turtle Announces Beverage Specials Ahead of FIFA World Cup

The Greene Turtle announced a summer promotion tied to the upcoming FIFA World Cup, featuring limited-time beverage specials, menu additions and viewing party offerings in partnership with Michelob Ultra and Truly. Running from June 11 through July 19, the promotion includes discounted drink offerings such as $4 Truly Wild Berry beverages, $5 tall Michelob Ultra […]

The Venetian Resort Las Vegas Names Shannon Tebay Director of Mixology

The Venetian Resort Las Vegas is pleased to announce the appointment of Shannon Tebay as its new Director of Mixology, bringing nearly two decades of hospitality expertise, global influence, and a refined creative philosophy to one of the most expansive beverage programs in the hospitality industry.  With a career defined by both technical precision and […]

Twin Peaks Launches Soccer Sweepstakes Ahead of FIFA World Cup

 Twin Peaks Restaurant is launching “Go for Goal Giveaway,” a national sweepstakes giving fans the chance to win exclusive experiences tied to this summer’s 2026 international soccer tournament. The campaign will include lodge activations and themed promotions throughout the competition. The tournament is expected to draw billions of viewers worldwide, making it one of the most-watched […]

PLANTA Refocuses Business Around Expanding U.S. Footprint

PLANTA, the chef-driven plant-based restaurant brand known for redefining modern dining, today announced a strategic transition to sharpen its focus on continued growth and expansion across the United States. As part of this evolution, operation of the Toronto Yorkville and Queen West locations concluded on May 19, 2026.  Founded in Toronto in 2016, PLANTA built […]

Illinois Restaurant Association Lauds Two-Year Tip Credit Freeze

The Illinois Restaurant Association released the following statement in response to the passage of today’s ordinance regarding the tip credit. “The Illinois Restaurant Association maintains its firm opposition to the elimination of the tip credit. Our position is rooted in the proven benefits we have seen firsthand for both servers and operators. Over the past […]

Jefferson’s Turns Teacher Appreciation Into Scalable Community Strategy

Community engagement is often treated as a one-off activation. The family-forward wings eatery Jefferson’s has always kept an eye on the hyperlocal needs of its restaurants, but in recent years the brand has looked for ways to balance that while scaling system-wide. Now in its second year, the brand’s Teacher of the Year program has […]

PopStroke Appoints Matt Corey Chief Growth Officer

PopStroke, a national leader in golf entertainment, announced the appointment of Matt Corey as Chief Growth Officer. The role is newly created, a deliberate move to bring focused executive leadership to the pillars driving PopStroke’s next chapter through revenue expansion, brand and partnership development, and market growth. The announcement comes as PopStroke reaches 21 venues […]

Wyndham Rewards Members Can Now Order Applebee’s Straight to Their Hotel Room

Applebee’s and Wyndham Rewards are bringing America’s favorite grill + bar directly to hotels nationwide through their industry-first collaboration—now just a few taps away. Beginning today, Wyndham Rewards members who order $15 or more of Applebee’s To Go through the Wyndham Mobile App will receive free delivery straight to their hotel, all while earning Wyndham Rewards points.* […]

New Dining Concept Leonardo Brings Old-World Italian Glamour to Miami Beach

Leonardo, Miami Beach’s newest dining destination rooted in refined hospitality and social dining traditions, officially opens to the public on April 17. The 4,500-square-foot restaurant and lounge introduces a timeless experience where cuisine, music, art and design come together in an elegant yet lively setting.  “Leonardo was created to revive the romance and ritual of […]

The Ritz-Carlton, Chicago Names Damion D. Henry Executive Chef

The Ritz-Carlton, Chicago is proud to announce the appointment of Damion D. Henry as executive chef. Assuming the position immediately, Chef Henry brings more than two decades of experience across renowned five-star hotels and luxury lifestyle destinations. In his new role, he’ll oversee all food and beverage operations at the property, including signature restaurant Torali […]

Snooze Eatery to Open Fifth Austin Area Location

Snooze Eatery is officially opening its newest Lone Star State location on Friday, May 22, bringing its signature brunch lineup of craveable Benedicts, Pancake Flights and more to the Arbor Trails community. Located at 4301 W. William Cannon Drive, Building H, Suite 105, in the Arbor Trails Shopping Center, the festivities will kick off at 6:30 […]

Serendipity 3 Debuts Boozy Milkshakes and Smoothies With BUZZBAR

Just in time for summer’s unofficial kickoff, BUZZBAR Ice cream is adding a spirited twist to dessert at the legendary Serendipity 3. Beginning Memorial Day weekend, guests at both New York City locations can indulge in BUZZBAR’s gourmet ice cream and sorbet bars infused with premium spirits – a playful, grownup take on the classic […]

Punk Noir Opens in Dallas with 20-Course Tasting Menu and Theatrical Design

Punk Noir, a daring new tasting menu-only restaurant concept, will officially open its doors on Tuesday, June 2 in Dallas’ Design District at 139 Turtle Creek Blvd, Suite 130, Dallas, TX. With a 20-course tasting menu and an immersive, multi-room design, Punk Noir challenges the conventions of fine dining—introducing a concept that is as provocative as it is precise. Led […]

New York’s Saylor Beach House Teams With Yacht Hampton for Luxe Hamptons Experience

Saylor Beach House, the newly debuted Mediterranean-inspired dockside restaurant and bar at the iconic Claudio’s Marina, has announced an exclusive seasonal collaboration with Yacht Hampton, offering guests a seamless and luxurious way to travel and dine between Sag Harbor and Greenport by water. Launching Memorial Day Weekend, the partnership introduces a curated “dock-to-dine” experience, where guests […]

Lou Malnati’s Completes Expansion Project at South Loop Location in Chicago

Lou Malnati’s Pizzeria announced that its South Loop location has completed an expansion designed to elevate the guest experience. Located at 805 S. State Street, the restaurant has expanded by approximately 2,400 square feet, bringing the location to nearly 8,400+ square feet overall. The expansion was completed while the restaurant continued regular operations. The updated space […]

Dee’s Table Debuts Soft-Serve Margaritas in Frisco, Texas

Just in time for patio season, Dee’s Table at The Star in Frisco is bringing one of the hottest cocktail trends to Frisco with its new Soft-Serve Margaritas — currently making it the only restaurant in Frisco serving the viral frozen cocktail experience. The Louisiana-inspired restaurant from acclaimed restaurateur Dee Lincoln, “The Queen of Steaks,” is now offering the creamy, […]

Logan’s Roadhouse Launches $9.99 Lunch Menu Nationwide

Logan’s Roadhouse is introducing a new lunch menu designed to offer guests a complete, satisfying meal at an accessible price point. Beginning May 11, guests can enjoy new lunch offerings starting at $9.99, with the launch of the Roadies and Steak ‘N Sides promotions. Both specials are available every day from 11 a.m.–4 p.m.  “Guests are […]

New Seaport Restaurant Project in NYC to Blend Food, Culture, and Design in 2027

Seaport Entertainment Group announced a partnership with Public Service, the organization behind Public Records, to develop a new project in the Seaport in Lower Manhattan. The restaurant concept, which will involve the revitalization of a historic building, is expected to open in 2027. This addition brings an exciting new dimension to one of the most […]

Red Phone Booth Brings Password-Protected Cocktail Lounge to Durham, North Carolina

A new luxury lounge is dialing into downtown Durham this summer, but visiting it won’t be as simple as walking through the front door. Located at 125 Orange St., a classic London-style red phone booth will serve as the entrance to Red Phone Booth, a Prohibition-inspired cocktail and cigar lounge where entry requires a password.  […]

Grimaldi’s Comes to Madison, Alabama

Power Brands Hospitality Group, the Alabama franchisee of Grimaldi’s Pizzeria, has officially opened its newest Grimaldi’s location at Clift Farm, 461 John Henry Way, Suite 850, in Madison, Alabama. The restaurant brings the brand’s award-winning, Brooklyn style coal-fired brick-oven pizzas to the North Alabama community. This opening marks the third Grimaldi’s location in the state and the […]