Top Restaurant Design News

The Charles in Dallas Enters New Era with Redesign and Menu Evolution

The Charles — the very first concept from Dallas-based powerhouse Duro Hospitality and a cornerstone of the city’s dining scene since 2018 — is stepping confidently into its next era.  The restaurant unveils a thoughtfully redesigned space while evolving the experience and preserving the soul that has made it a beloved Dallas staple. Alongside the transformed interiors, the […]

Wild Thyme Restaurant Group Opens Fourth Shorebird Restaurant

Wild Thyme Restaurant Group proudly announces the opening of the eagerly awaited fourth Shorebird Restaurant, adding to its collection of successful culinary concepts. Situated right on the water in Seaport Village, this new dining destination is set to captivate San Diego locals and visitors alike. With an official launch date of August 1, 2024, Shorebird Restaurant promises an […]

Iconic Chicago Institutions Return with the Reopening of Three Italian Restaurants

Rosebud Restaurants is thrilled to announce this Summer is coming up rose[bud]s,” marking the highly anticipated reopening of three iconic locations: The Rosebud on Taylor Street, Rosebud Naperville, and Carmine’s Chicago. Leading the celebration is the return of The Rosebud on Taylor Street, located at 1500 W. Taylor Street, Rosebud’s original location which is set […]

Cómodo Launches Latin American Bistro at Freehand Hotel NYC

Latin American restaurant Cómodo at Freehand Hotel New York has officially relaunched with a refreshed Latin American bistro concept, offering a brand new menu and updated design. Located within the thoughtfully designed and community-focused Freehand New York, Cómodo is a Latin American bistro-style restaurant from husband and wife duo Felipe Donnelly [Disco Tacos, Colonia Verde and Comparti] and Tamy Rofe […]